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Lunch Menu

Many of our items may be prepared gluten free.

Starters

Hummus Duo7

Roasted red pepper, edamame, crispy wontons

Spinach & Swiss Quiche8

Homemade quiche, baby lettuces, balsamic vinaigrette

Crab Cakes11

Two crab cakes over arcadian greens with avocado, tomato, crab louie dressing

Buffalo Bites9

Turkey meatballs infused with finely shredded celery and carrots,

tossed in wing sauce with blue cheese seasoning, served with ranch

Soups

Soup of the Day

Chef's homemade creation

Cup - 3 | Bowl - 5

Tomato Basil Soup

Stewed tomatoes, fresh basil 

Cup - 3  l  Bowl - 5

Salads

Dressings: Balsamic | Blue Cheese |Chablis Vinaigrette |Citrus Champagne | Honey Mustard | Honey Poppyseed l Pomegranate | Ranch       

Add Grilled Chicken | Chicken Salad - 5
Add Grilled Salmon | Sautéed Shrimp | Seared Scallops l Seared Ahi Tuna - 7

House5

Fresh herb-lettuce mix, shaved red onion, cucumbers, carrots, tomatoes,

shaved parmesan cheese

Kale Caesar7

Romaine, kale, herb crouton, shaved parmesan cheese, caesar dressing

The Slice7

Iceberg lettuce, bacon, blue cheese crumbles, tomatoes, shaved red onion,

blue cheese vinaigrette

Tri-Color Quinoa9

Kale, quinoa, goat cheese, apples, carrots,

tossed in pomegranate vinaigrette

Poached Pear10

Arugula, cinnamon-sugar pecans, cheddar cheese, craisins, poached pear,

chablis vinaigrette

Pecan Chicken11

Spinach, feta cheese, sliced cucumbers, strawberries, shaved red onion,

pecan encrusted chicken

Thai Shrimp13

Sesame shrimp, edamame, green onion, pickled carrots, toasted almonds,

bibb lettuce, wontons, thai-lemongrass balsamic

Handhelds

Each served with your choice of a side.

Many of our items may be prepared gluten free.

Today's Tacos11

Your server will be happy to tell you about today's selection

Chicken Salad Croissant10

Grilled chicken, fresh tarragon, celery, red onion, roasted red grapes,

toasted croissant

Turkey Croissant10

Roasted turkey breast,  arugula, apples, smoked gouda, curried mayo,

toasted croissant

Kale Caesar Wrap10

Blackened chicken, kale, romaine, Caesar, parmesan cheese, wheat wrap

The "Mak" Wrap10

Grilled chicken, romaine, red onion, swiss cheese, FOURK bacon, ranch dressing, spinach wrap

Club "Seanwich"10

Lettuce, tomatoes, red onion, mayo, avocado, Swiss cheese, cheddar cheese,

sliced turkey, ham, FOURK bacon, toasted wheat bread

Grilled Cheese8

FOURK bacon, Swiss, smoked gouda, American cheese, tomato, wheat bread

Grilled Chicken10

Chicken breast, iceberg lettuce, tomato, avocado, spicy cajun aioli, brioche bun

Veggie Burger9

Black bean & quinoa, chipotle aioli, marinated vegetable slaw, tomato,

swiss cheese, brioche bun

Blended Salmon Burger11

Salmon-shittake mushroom burger, iceberg lettuce, cilantro-sweet chili mayo,

crispy onions, brioche bun

FOURK Burger11

Bibb lettuce, red onion, tomato, mayo, FOURK bacon, cheddar cheese,

savory ketchup, brioche bun

FOURK Sliders10

Two ground ribeye-filet burgers, smoked gouda cheese, marinated slaw,

mini pretzel buns

Prime Rib Sliders10

Slow roasted beef, caramelized onions, horseradish cheese sauce, mini pretzel buns

FOURK Combo9

Choose any two
Salad: House | Kale Caesar | Tri-Color Quinoa
Half-Sandwich: The "Mak" Wrap | Club "Seanwich" | Grilled Cheese
Cup of Soup:  Any of today's homemade selection

Sides

Cucumber-Tomato Salad

Fresh Fruit

Pub Chips

Shoestring Fries

Sweet Potato Fries

Cup of Soup

Side Salad (+ $1)

Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness

20% gratuity added to parties of 8 or more